What's one of the best ways you can help the planet? Make one (or two or three) days a week meatless. It's easy with these satisfying dishes, which riff on…
Whether they're made from beans, grains, tofu, or mushrooms, veggie burgers offer just as much (if not more) opportunity for creative twists as meat-based burgers. These plant-based patties are a…
If your Easter morning involves sitting down to a plated breakfast rather than a brunch buffet spread, you can't go wrong with these pancakes, waffles, and egg dishes.
Whether it's a salad, potato dish, or sauteed or roasted vegetables, the best Easter side dishes are not only crowd-pleasers but represent the arrival of spring: baby carrots and new…
What is Easter dinner without a big joint of lamb or a glazed ham at the center of the table? In a word, fabulous. These vegetarian and vegan dishes all…
Need fresh ideas for eight days of grain-free breakfast, lunch and dinner? Look no further. Note, some recipes contain kitniyot, which not all Jewish traditions consider kosher for Passover.
From traditional European breads to tender, Southern buttermilk biscuits to indulgent sweet rolls or muffins, these are the breads you'll want gracing your Easter table, whether your style is more…
How many times have we picked up a pack of ground beef at the grocery store with no real plans for it? And then ended up making burgers? Nothing against…
The dessert for that ends your Easter feast must be a special dessert: visually stunning, make-ahead to some degree, and full of light, bright flavors that reflect the season, whether…
At the Jewish holiday of Purim, eating, drinking, and making merry is of utmost importance, yet the menu is less proscribed than for other holidays. The three-cornered hamantaschen (or, for…
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