For entertaining, grilling steaks sets a relaxed mood yet makes your guests feel special. And on weeknights, a simply grilled steak is a quick route to a treat-yourself-right supper. This collection is your destination for mouthwatering steak recipes, guides to the different cuts of steak and how to grill them, plus advice on decoding the labels you’ll see at the grocery store (Natural? Grass-fed?).

Buying and Grilling Guides

• Downloadable Chart: Know Your Steaks
• Understanding Beef Labels
• The Anatomy of a Steer
• How to Grill Steak Perfectly
• Choosing Steak Knives

Marinated Steaks

• Bourbon & Brown Sugar Marinated Steak
• Grilled Flank Steak with Sesame Sauce & Grilled Scallions
• Mojo-Marinated Flank Steak
• Korean-Style Marinated Skirt Steak
• Herb-Marinated Skirt Steak
• Agujas (Grilled Chuck Steaks)

Spice and Herb-Rubbed Steaks

• Grilled Rib-Eye Steak with Roquefort Butter
• Grilled Porterhouse with Ancho Chile Harissa
• Mediterranean-Style Flank Steak with Chunky Tomato-Basil Vinaigrette
• Latin-Style Flank Steak with Chipotle Butter
• Middle Eastern Style Flank Steak with Eggplant Compote

Top it Off: More Butters, Sauces & Salsas

• Roasted Tomato Salsa
• Chimichurri Sauce
• Basil Butter
• Garlic-Rosemary Butter
• Black Olive & Mint Vinaigrette
• Salsa de Serrano