Celebrate the arrival of cranberry season with delicious desserts (and an amazing cocktail).
With a ribbon of tangy cranberry between layers of hearty oats, these bars are a great treat any time of the day, including breakfast.
A swirl of tart cranberries and tangy whipped cream nestles perfectly into a buttery crumb crust for a dessert that’s casual enough for weeknights but fancy enough for a holiday.…
Delicious on its own, this ice is magical as an element of a drink or a creamy dessert. Dollop a bit onto a cup of rice pudding or panna cotta.…
This quick-to-assemble snack cake features classic autumn flavors—cranberries, apple cider, and warm spices—plus the appealing zing of lemon and orange. When done, the cake is very moist, perfect for fans…
Purply-red, a little tart, and a little sweet, these pretty bite-size candies are a great homemade gift during the holiday season. See our test kitchen tip, below, about working with…
Usually a supporting player, this crumbly, buttery topping gets its chance to shine in desserts and baked treats.
If you’re a fan of New York-style crumb cake, you’re going to love this version, which is more streusel (shown here with Cocoa Cardamom Streusel) than cake. Too much of…
Layers of streusel (shown here with Cocoa Cardamom Streusel) provide a surprising buttery crunch that contrasts with the cool, creamy scoops of ice cream and the luxurious cherries. Imported Italian…
Sweet, crumbly streusel balances bursts of tartness from the cranberries in these tender sour-cream muffins. They're shown here with Marcona Almond Streusel, but you can use Cocoa Cardamom Streusel or…
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