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Duck Confit

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    Recipes

  • Recipe

    Parisian Grain Bowl with Lentils and Duck Confit

    Lentils and duck are a double dose of protein in this trés chic grain bowl. A smaller portion of grain than other bowls keeps it from being too heavy.

  • Recipe

    Thai Spicy Duck & Pineapple Fried Rice

    Rich roast duck (available at an Asian market), fragrant basil and chunks of sweet pineapple make this quick dish a cut above your everyday fried rice.

  • Recipe

    Duck Confit Salad with Great Northern Beans

    If you’ve got the time, use dried white beans cooked in duck stock instead of the canned beans.

  • Recipe

    Duck Confit Risotto with Butter & Sage

    For this recipe you can make your own duck confit or buy it from a specialty store (such as D'Artagnan). The confit practically melts into the rice during cooking, adding to the…

  • Recipe

    Cassoulet

    This recipe serves six generously, and it’s easily doubled if you want to make more (leftovers are delicious). If you don’t have the traditional deep earthenware casserole, use a 5-quart…

  • Recipe

    Crisp Duck Legs with Sautéed Potatoes

    Traditionally, the duck legs are sautéed, but I think the skin gets more evenly crisped with my method.

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