With a dense crispness and a high sugar-to-acid ratio, Pink Lady apples are ideal for these pies. Even when tender, they hold their shape and retain some firmness, for a…
这些便携式馅饼就像是用泡芙糕点包裹的迷你蓝莓芝士蛋糕。
The drink’s creator, Jeff “Beachbum” Berry, a cocktail historian and author of five tiki cocktail books, calls this brew a “cross-pollination of tiki with Morocco,” since it fuses classic tiki…
In this modern take on Bananas Foster, torched bananas and rum-spiked pastry cream are layered with on a cocoa-fueled crust and drizzled with a warm chocolate sauce.
新鲜的马苏里拉奶酪擅长吸收风味。在这个食谱中，它是由橄榄油充满了百里香，马乔拉姆和柠檬的。快速的最好的事情之一…
This delicious cross between a milk shake and a slushie makes for a surprisingly refreshing (and easy) summertime dessert. You can add about 1/4 cup of chocolate or coffee liqueur…
复兴这家中国裔美国人的经典餐厅，一种亚洲餐厅的餐厅，进行了简单的工作日晚餐。这个版本从甜美的红色贝尔辣椒，肉类的shiitake蘑菇中获得了风味和颜色……
Serve this punchy flambéed sausage with crusty bread, or for an unexpected pairing, sweet fresh pineapple chunks. Read the Test Kitchen blog for tips on flambéing safely.
Dipped in a simple tempura-like batter and fried, squash blossoms can be a crisp, unexpectedly succulent pre-dinner snack.
减少的香醋为烤的桃子增添了浓郁的脚踢，这些桃子烤出来，以散发出固有的甜味。一定要选择良好的果实；如果桃子柔软，…
成熟的，季节的食材是这种夏季主菜沙拉的关键，因此请使用最好的西红柿和西瓜。
Give those hot dogs and burgers the night off and grill up a sandwich with substance instead. Ripe tomatoes, vinegar, sugar, and fresh thyme make a tangy, jam-like condiment for…
This is the perfect sandwich for a picnic—or for anytime you're craving picnic food. The tapenade is a cinch to make and the salad mixture is portable, so feel free…
使这种奇迹传播的原因是它的“牛奶蛋黄酱”基础，无蛋乳液和植物油。它产生了一个甜美的中性画布，使...的风味
On a particularly hot day in Portugal, a single ice cube is often added to a bowl of gazpacho for cool relief. Here, a tomato juice ice cube and a…
核桃油的微妙，坚果的味道补充了细香葱和西葫芦，但您可以代替温和味的油，例如红花，菜籽油，或普通的（不超级维尔金）橄榄油。冷藏…
Sure, the Classic Potato Salad recipe is a winner, but for your next cookout, turn up the tangy dial and impress your guests with another classic: German Potato Salad, or create your own…
This drink was invented by Blair Reynolds, bartender at Thatch Tiki Bar, in Portland, Oregon. Made with falernum, a syrup spiced with ginger and clove, it gets a fiery boost…
南瓜花是淡黄色或橙色的，具有细腻的南瓜味，似乎可以融化为奶油柠檬酱。
无花果，覆盆子，新鲜的百里香，橙皮和蜂蜜的启发组合使这些意大利式派与熟悉的派发生了意想不到的变化。
这个新鲜的沙拉是一个即兴重复烤肉(韩国牛肉BBQ), in which Asian pears contribute a sweet note to the marinade. To get a nice, crunchy sear on the beef, make…
Fresh Swiss chard puts a summery spin on this basic seared steak. It's perfect for a quick weeknight dinner: after the steaks sear, they finish cooking in the oven while you cook…
Queso fresco, a mild white cheese popular in Latin American cuisines, has a feta-like texture and flavor that pairs well with the starchy corn and beans in this recipe.
You can prepare the fritters ahead and then fry them when you’re ready to eat. Save the potato skins for Potato Skin Curls with Fresh Herbs.
These onions are a great addition to a cheese plate. Make them at least 5 days before serving to allow the flavors to develop.
If you have leftover cooked pasta in the fridge, this is a great way to use it up.
Extra-firm tofu is meaty and filling, and absorbs the potent flavors of a marinade, making it a fine addition to summer kebabs, whether you're a strict vegetarian or just an…
When deciding what's for dinner, shellfish is rarely the first thing to come to mind. But since mussels are quick and easy, not to mention sustainable and delicious, why not…
蒸粗麦粉为这款用Za’atar调味的简单配菜制作了一张漂亮的床，这是一种香料的香料和芝麻种子的混合物。
Salt-drying improves the flavor and texture of otherwise bland codfish, making it flaky and toothsome, and salt cod (aka bacalhau in Portuguese, or bacalao in Spanish) is a staple ingredient…
土耳其湾叶具有比家用品种更复杂，全面的风味。在这里，它们为绿橄榄和黑色橄榄的组合增添了微妙的甜涩。
由Smuggler's Cove的Martin Cate在旧金山创建，这种饮料让人想起一种带有香料味的奶油PiñaColada。访问我们的饮料和娱乐页面以获取数十个…
Not only is it cheaper to buy a whole chicken than one sold in parts, but you can also use the neck, giblets, and back to make a gravy for…
Searing the duck breasts in a skillet after smoking gives them delicious crisp skin. You can substitute apples, plums, or peaches for the mangos. Extra: To learn more, watch a…
Feel free to substitute other types of curry paste, such as yellow, green, or even the sweet and spiced massaman. Any cooked noodles (or pasta) can work in this recipe.…
这种经典的奶油美洲土豆沙拉将育空的金土豆与洋葱，芹菜，硬煮鸡蛋和刺山柑结合在酸奶油的香槟醋中。创建自己的自定义…
这款经典甜点于1951年在新奥尔良的Brennan餐厅创建，以忠实客户Richard Foster的名字命名。结实，成熟的香蕉被用朗姆酒的焦糖酱炒，然后……
Got more zucchini than you know what to do with? Turn them into this sweet, tender quick bread. If you’re working with large zucchini, cut them in half lengthwise and…
When fresh summer peaches are in abundance, use them in this quick dinner to lend a sweet-spicy note to juicy pork chops. A serrated peeler makes quick work of peeling…
这些清脆的马铃薯皮碎片煮熟，注入了季节最新鲜的草药。您将油留出的时间越长，口味就越强烈。你会…
将虾纵向减半，使少量量看起来更丰富。这种沙拉是最好的一天，但这也是美味的剩菜。只是用一个…
One of the best things about making your own tomato purée is that it easily becomes homemade ketchup, which is better-tasting and healthier for you than commercial ketchup.
This spicy ground-chicken dish is known as larb in Laos and Thailand. It’s often served over lettuce, cabbage, or vegetables, with steamed sticky rice. We like to serve it in…
Be sure to give the onions enough time to soak in the pickling mixture; this brings out their color and gives them a sour bite that punctuates the smoky chicken…
A quick soak in dark soy sauce gives this salmon a beautiful color. If you want extra crunch, try adding diced jícama or water chestnuts to the relish. Extra: To…
If you can find both yellow and green zucchini, the variation in color is nice. And while small zucchini is ideal, medium or medium-large will work as well; simply avoid…
你可以让这个day ahead, if you like; the flavors will develop even more overnight. Reheat at 375°F, covered, for 20 minutes.
A new spin on the cocktail party, inspired by Portuguese small plates.
当然，您有馅饼，但是您有这样的馅饼吗？将馅饼盘放在橱柜中，然后尝试这些便携式水果填充的口袋。
The best blenders combine power, smarts, and bang for your buck. Here are our top picks.
Depending on the water content of your tomatoes, this purée may be thinner than store-bought canned versions. You can use your homemade purée in any recipe calling for canned, but…
Showstopping tiki drinks are back on the menu, and they’re causing quite a stir. Here’s how to create these tasty cocktails at home—don’t forget the swizzle sticks and umbrellas
Nothing says summer like a picnic basket full of crunchy, juicy fried chicken. This southern favorite tastes so much better made from scratch than it does coming from a bucket,…
炸手馅饼是南方传统。这充分利用了夏季的桃子，带有辣椒果冻和一丝辣椒味。
The beauty of summer's favorite side dish is that your ingredient options are virtually endless, because potatoes mix well with just about everything, from ordinary Cheddar and onions to fancy…
Looking for a quick dinner that's heavy on the veggies and light on the meat? The spicy salsa makes this salad so filling, you won’t even notice the smaller portion…
The addition of olive oil makes these tasty cookies moist and rich.
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