Minestrone一词在意大利语中表示“大汤”，这就是这样：一种浓郁的，厚实的蔬菜和帕斯塔汤。该版本在Bianco中，也就是说，是白色的，…
这种冷冻甜点在钥匙石灰派上是一种美味的转折，其中有拉丁美洲奶油焦糖的Dulce de Leche，藏在里面。新鲜的黑莓酱增加了夏日的风味……
将这些甜美的小茄子扔在烤牛排或羔羊旁边的烤架上，但在烧烤时密切注意它们。因为它们的大小各不相同，所以烹饪时间可能会有所不同，…
In Mexico, grilled corn on the cob covered with a smoky mayonnaise and rolled in crumbly cheese is a popular street food. This version packs a similar flavorful punch and…
这种死的酱汁是浓郁的，是浓汤的酱汁（菲律宾春季卷）的传统伴奏。在食用最新鲜的味道之前将其制成。
在日本，Yakitori（在日语中的意思是“烤鸟”）可以由鸡肉的任何部分制成，包括肝脏，心脏和gizz鸡。这个版本将大腿与…配对
黄油脆饼在这种令人耳目一新的甜点中添加了甜味和酥脆的柠檬和蓝莓的花卉组合。
These crispy, pork-filled spring rolls are popular Filipino party food—piled high on platters, they’re always the first thing to go. They make a wonderful snack, too.
这些汉堡带有芳香的味道，这要归功于小茴香，新鲜的姜，薄荷和辣北非调味品Harissa。如果您找不到Harissa，请尝试温和的泰国咖喱…
在这种甜点中，瓜子和芒果胸衣的奶油层与一束脆脆的碎饼干从多汁的果实水果中分离出来。给…
These thin, crisp cookies have a refreshing orange flavor and a bit of a lacy look from strips of orange zest. They’re perfect for Mango and Melon Verrines, and as…
This speedy version of the classic Mexican chicken and hominy stew hits all the right notes. Serve with tortilla chips, if you like.
这种肉汤将提高任何蔬菜汤中的味道。它很漂亮，因此每当您知道自己会回家的时候，很容易放上锅。
这些丰富的黄油面包棒是传家宝番茄，墨西哥卷饼和罗勒·弗里恩斯（Basil Verrines）的绝佳装饰。他们也是自己的美味小吃。
烤豆腐是携带这道菜甜，酸和咸味的理想工具。购买煮熟的面条（在豆腐旁边寻找它们）节省了一步；…
塔丁（Tartine）是说开放式三明治的一种奇特的方式，但这个词暗示着馅料有些升高。在这里，鸡蛋沙拉涂上烟熏鱼和新鲜的……
这种自制的版本的疯狂泰国热辣椒酱比商店购买的味更薄且味道更新鲜。它需要几天的时间才能在室温下发酵，但值得…
Sweet but not too sweet, this jam has a texture so luxurious and refined that it’s hard to believe it’s so easy to make. It’s great on burgers in place…
Lettuce in soup may seem a bit odd, but this Italian classic is delicate and ever-so-slightly sweet. Look for lettuce with good flavor and a sturdy texture—red oak or red…
This sauce has it all—sweet fruitiness, sour tang, gentle spice—and it’s the perfect counterpoint to crispy fried Lumpia (Filipino spring rolls).
This savory sauce is delicious with Lumpia (Filipino spring rolls), but also goes well with everything from grilled fish, chicken, and beef to vegetables and noodles. Make it just before…
These bright, spicy tacos get their authentic flavor from a mixture of orange and lime juices (to replicate the bitter oranges grown in the Yucatán) and herbs and spices like…
这些verrines是经典的咸甜味西瓜沙拉沙拉的优雅风味，从蜂蜜薄荷明胶中获得薄荷味。黄瓜和梨增加了一些紧缩和新鲜感。这些…
Buttermilk, blue cheese, and bacon: These three Bs conspire to make a chicken salad that’s unbelievably good.
Garlicky and comforting, this pasta dish is a perennial crowd pleaser. A bit of crushed red pepper flake is a welcome addition for those who like it hot.
These savory sausages, which come from the Mediterranean island of Cyprus, can be grilled on skewers or directly on the grill. Regular ground pork is so lean that it can…
一包咸火腿在棒子上补充了甜玉米，而山羊奶酪则加醋，大蒜和新鲜的红色辣椒会增加热量和汤丝。
The combination of creamy mascarpone, fragrant herbs, and nuts makes each bite exciting. Microwaving the corn is speedy, but you can only cook four ears at a time, so if…
这种松脆，咸，甜，咸的涂层会让人们昏昏欲睡。这种玉米是日式烧烤婴儿后肋骨的完美搭配。
This simple compound butter turns basic corn on the cob into a fragrant Indian-inspired side dish perfect for pairing with tandoori chicken, chicken tikka, or lamb kebabs. The recipe makes…
All-American corn on the cob meets Mediterranean flavor in this quick side dish, perfect for pairing with grilled fish. Microwaving the corn is speedy, but you can only cook four…
有点甜，有点烟熏，有点热，这些黄油的玉米耳朵完美地补充了您喜欢的烧烤肋骨或牛ket。
这种简单的复合黄油使牛排屋的味道带入了玉米棒上的夏季玉米。该食谱的黄油大约是您使用的两倍，但剩菜保持良好（请参阅Make-Ahead…
贝尔辣椒可能全年都可以在超市提供，但没有什么比8月和9月在农民市场主导的甜辣椒的味道更好的了。那是理想的…
李子为这种优雅的辣椒芝麻菜，轻轻苦涩的radicchio和浓郁的松木坚果添加了甜味和身体。
李子增强了这种快速自制烧烤酱的浓郁甜味味，它在烤鸡肉，猪肉（尤其是肋骨）和鸭子上的手指效果很好。等到肉几乎煮熟……
干白葡萄酒和香草中的荷李子使它们变得复杂，甚至比自然更加肉质和多汁。停止在李子上煮……
Layers of fresh peaches, almond cookies, and whipped mascarpone cream meld together in this take on an old-fashioned favorite. Make this when you have juicy, sweet ripe peaches. See our…
因此，您已经买了一瓶桃利口酒来制作桃子冰箱蛋糕...您还能做什么？尝试这种令人耳目一新的鸡尾酒，这带来了甜美的草药扭曲……
这些甜，易碎的饼干从精致的罂粟籽中获得了一些颜色和质感。不用担心他们在切割时是否有些破裂。崩溃了，他们为…做得很好。
When you’re in the mood for a light-feeling yet satisfying supper, try this bright, boldly flavored salad.
科夫特（Kof-ta）在整个土耳其和中东地区发现，本质上是肉丸，通常是用羔羊制成的。传统上，它们配以温暖的面包，生洋葱和普通的酸奶，但它们……
受瓦胡岛北岸的食品卡车上的大蒜虾的启发，这种黄油虾经典与“两个勺米”配对，正如他们所说的那样。
Satay is a street-food favorite for a reason: the meat is tender as butter and beautifully charred, and the sauce is rich and spicy. This version substitutes cashews for the…
不要与鸡肉tikka masala混淆，奶油番茄和鸡肉咖喱咖喱（并声称）被英国人和印第安人所宣称的，鸡肉tikka tikka tikka是指酸奶腌制的烤鸡烤肉串，原产于…
A key ingredient in many Middle Eastern dishes, this thick, tart syrup is simple to make from pomegranate juice.
学会制作这个简单的意大利经典
制作熟悉的baja炸鱼炸玉米饼，或者尝试Yucatán的辣烤版本。
美食设计师Ronne Day创造了美丽，令人垂涎的Verrines，非常适合夏季娱乐。
Fine Cooking contributing editor Maryellen Driscoll designed her vintage kitchen to work just as hard as she does.
充满活力的绿色罗勒油为这种Verrine增添了色彩和风味，在广受欢迎的番茄上的即兴演奏和新鲜的Mozzarella caprese沙拉。额外的罗勒油可以冷冻并…
Plus 8 Creative Ways to Flavor It
厨师国王Phojanakong教我们如何制作酥脆，不可抗拒的lumpia
Got tomatoes? Then this is the pasta to make. An added bonus: The sauce is "no cook."
培根和意大利乳清干酪在夏季对意大利面食经典的解释中结合在一起。
This impressive and insanely delicious dessert requires only six ingredients, but that can be your little secret. Italian chocolate-filled sandwich cookies make a crust reminiscent of a Kit Kat bar;…
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