辣根是与牛肉的经典配对。在此版本中，室温（或冷）牛里脊肉是自助餐桌的理想核心，并伴随着凉爽的奶油莳萝…
刺山柑和玉米片为这种类似香蒜酱的酱汁增添了淡淡的风味，增强了凉爽（或室温）烤牛里脊肉的自助餐标准。
I love the lime-green color and sweet, nutty flavor of Broccoflower (aka green cauliflower), but you can also use white cauliflower in this earthy and fragrant side dish. For the…
Lime and ginger brighten the deeply nutty character of well-browned Brussels sprouts and silky leeks.
优雅而令人欣慰的是，由于泥土甜美的南瓜和葡萄干，新鲜的菠菜和奶酪的浓郁咸味烤面包，这条配菜具有味道。
Buckwheat and whole wheat flours give these waffles a nutty flavor, while bacon adds a smoky, salty crunch. Look for buckwheat flour in well-stocked supermarkets.
在杏子中浸泡过夜，为这种烤的法式烤面包盘创造了融化的柔软，奶油般的内饰，而玉米薄片饼干馅料则提供了酥脆的对比度。这个食谱…
Cooking the links whole and then slicing (rather than trying to slice soft raw sausage) results in neat round coins that stay super juicy. Feel free to use chicken sausage…
This bistro-style salad pairs crispy cakes of fried goat cheese with mildly bitter radicchio, peppery arugula, crunchy hazelnuts, and sweet grapes.
Once you start eating these crispy spiced chickpeas, you won’t want to stop. They do pop in the pan as they fry, so use a splatter guard or stand back…
这种明亮的新鲜沙拉与北欧圣诞节菜单中其他丰富的菜肴形成了鲜明的对比。在斯堪的纳维亚半岛，Cocory（比利时的Endive）被称为Yule Salat，因为我们…
Wake up to a fresh batch of cardamom-scented granola, which becomes crisp overnight in the cooling oven. It’s delicious with almonds, pistachios, and dried cherries, but you can use any…
The combination of flavors in this robust dish is reminiscent of cioppino, San Francisco’s popular seafood stew. It’s not a mistake that raw garlic gets stirred into the sauce at…
这种对玉米片的复杂性听起来可能很不寻常，但是咸味的gorgonzola和奶油fontina融合了精美，茴香籽增添了微妙的茴香味，新鲜的薄荷味使混合物亮起。…
这里有两倍的新鲜山羊奶酪，就像汉堡内部的小口味，以及在面包上撒上乳脂状的味道。…中的鸡蛋和面包屑
The potato mixture for these ultra-crispy latkes looks loose, but it stays together and forms a golden crust when it hits the hot oil. This recipe can easily be multiplied…
This flavorful and comforting soup is just what you need on a cold winter night. To quickly cut the collards, stack a few leaves and roll them into a tight…
A little bit of feta makes this fresh herb sauce richer and adds some tangy flavor, too. Paired with this Sear-Roasted Beef Tenderloin, it makes a bright centerpiece to a…
Rich with molasses and warming spices, this oatmeal brings to mind old-fashioned gingerbread. A quick boil at night and an overnight lounge in the fridge means the notoriously slow-cooking grains…
Roasting the cauliflower under the broiler gives it toasty, golden edges in just minutes, while the goat cheese, dill, and quickly pickled red onion add tons of flavor to this…
这款值得派对的主菜沙拉是烤鸡大腿和花椰菜，鹰嘴豆，腌制的红洋葱，橄榄和胡椒芝麻菜的绝妙组合。它同时令人耳目一新。
Inspired by the flavors of Spain, this rosy sauce has a sweet-smoky flavor that’s perfect with Sear-Roasted Beef Tenderloin. It's delicious paired with roast chicken, pork, or lamb, too.
Pork is especially popular in Denmark, where it’s the centerpiece of our Christmas table. Be sure to offer everyone some of the fragrant onion-orange stuffing and crunchy crackling along with…
This chicken stock is used as the base for the Red Currant Gravy. It has a robust chicken flavor with added acidity and earthiness from the wine and celery root.…
This gorgeous main course is elegant enough for company, yet it’s simple and quick to make. Serve with wild rice and sautéed spinach.
Almonds and tarragon may seem like unusual additions to a mushroom and pepper tart, but the combination is simply amazing. Serve a slice with a green salad to make it…
Roasting fish in packets (en papillote) allows it to steam in its own juices, intensifying its flavor. Substitute black bass or halibut if striped bass is unavailable.
This savory fruit salad is great with chicken, fish, or roast pork. The optional allspice is a nod to its Jamaican inspiration.
These cool bites offer a wonderful combination of flavors and textures, pairing tender, caramelized scallops with crunchy cucumber, spicy jalapeño, fresh cilantro, and a squeeze of lime. You can easily…
在这个美味的甜点中，切成薄片的苹果是一种新鲜的，富有创意的替身，用于克罗斯蒂尼或饼干。如果您没有烤胡桃油，请使用其他任何烤坚果油，例如…
Lighter than sushi, this hors d’oeuvre features the delicious contrast between silky raw tuna and crunchy rice crackers. You need very little wasabi for this recipe, so if you don’t…
You’ll be amazed by the deep flavor and luscious texture of this chickpea purée, which is enriched with crème fraîche. A buttery pan sauce and fresh mint tie everything together.
里脊肉的质地很棒，但它的味道可能有些淡淡。这个食谱通过腌制以浓缩口味，灼热以发展……
这种酱汁是精致而令人欣慰的，这是一个肯定的人群。
Heat and sweet come together in this deep burgundy sauce that’s simply stunning on the holiday table.
固化的鲑鱼（Gradad Lax）是典型的斯堪的纳维亚人。它在每个季节都提供，但是由于节日温暖的香料和橙皮，这个版本非常适合圣诞节。浓郁的…
Braising cabbage with butter, apple juice, red currant jelly, and spices gives it amazingly rich flavor (the dish is an essential part of a traditional Scandinavian holiday meal). Leftovers are…
玉米饼上塞满了辛辣的香肠，炒鸡蛋和土豆，上面撒上浓郁的番茄酱和融化的奶酪，吃早餐，可以使您整天保持温暖。
该食谱为您提供了两个开胃菜，其中包括四月的五香橄榄和一种非常适合浸入硬皮面包的注入油。
在蛤casino的这种创意旋转中，西葫芦硬币代表双壳类动物。
Throughout December, Scandinavians meet outside to drink the hot spiced wine punch known as gløgg (pronounced "gleug") and sing carols—it’s like a cocktail party in the snow. Red wine is…
This brittle is based on the filling of the celebrated Crack Pie we serve at my bakeries. An easy no-boil recipe, it’s a good option for anyone nervous about a…
脆,温柔,和海湾red in melted cheese, these ooey-gooey herby croutons are to die for. Any fruit-nut bread will work well here; walnut-raisin is a great…
Splurge on fresh jumbo lump crabmeat for this tasty dip or, for a less expensive option, use pasteurized “special” crabmeat from the canned seafood aisle (Boss or Chicken of the…
Cooking dried beans is a hands-off process, and the tender, creamy results are well worth the minimal effort. Use these chickpeas in Pasta with Chickpeas, Sweet Peppers, and Rosemary, Pork…
Chipotle Chiles装有一些热量，但被酸奶油驯服。这种酱汁非常好，烤牛脊肉，也可以搭配烤鸡肉，猪肉或羊肉搭配美味。
Based on an Argentine sauce for grilled meats, this zingy condiment, originally developed to accompany a Sear-Roasted Beef Tenderloin, brightens up any wintertime roast.
粉碎的草药使他们的味道更强,a good thing for a cold sauce where flavors can be muted. This lemony sauce is wonderful paired with Sear-Roasted Beef Tenderloin, and…
培根将其烟熏味添加到这种多功能的配菜中。切开欧洲防风草，仅比胡萝卜大一点，因为它们会更快地软化。
用焦糖煮土豆似乎很奇怪，但是它们非常美味，没有它们，在我们家的圣诞晚餐就不会一样。这个食谱的秘诀…
These trifles of caramelized oat-rye-spelt clusters, vanilla-infused applesauce, and whipped cream are a riff on a classic Scandinavian dessert known as Veiled Country Lass. Belle de Boskoop apples, native to…
这件易于制作的晚餐将满足您对泰国食品的渴望。Panang Curry糊状物比红色咖喱糊更温和，通常包括花生。在亚洲部分中寻找它…
While the exact recipe changes with the region, this classic dish of chickpeas, pasta, and rosemary is served throughout central and southern Italy; a drizzle of aromatic rosemary-chile oil finishes…
In this flavor-packed, one-skillet supper, pork tenderloin medallions are topped with creamy fontina and tangy-salty prosciutto and cooked on a bed of tender cabbage and earthy chickpeas.
干猪蘑菇为奶油韭菜酱增添了完美的泥土味。作为这种简单的烤牛里脊肉的伴奏。它搭配烤鸡，猪肉，…
不要害怕这种酱汁中的凤尾鱼；它可以加深味道，而无需添加腥味。酱汁很棒，烤烤牛里脊肉，这是……
这种煮熟的糖果是您在曲目中拥有的好糖果，因为它是如此的用途。根据您的附加功能，它可以是经典的或另类的，甜或辣。是…
Fresh rosemary adds its piny perfume to this intensely flavored tomato sauce. It's great with Sear-Roasted Beef Tenderloin, but it's delicious paired with roast chicken, pork, or lamb, too.
Learn to make these crisp, golden potato pancakes.
Cook a big batch of chickpeas for a head start on quick and delicious weeknight dinners
Danish chef and cookbook author Trine Hahnemann shares her family’s menu for the most festive meal of the season.
It’s not traditional to serve chicken liver pâté warm, but it’s undeniably delicious. This decadent recipe uses both chicken livers and thighs for a milder flavor. Serve with toast points,…
David Joachim and Andrew Schloss explain the science behind the way cookies ingredients work to create both flavor and structure.
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